Clemens Busch Riesling Trocken 2019
Biodynamic, they have been members of Respekt - a group of winemakers who
work biodynamically - since 2015. Clemens has long been a pioneer in organic
viticulture, abandoning herbicides as early as 1976. In the early 80s his philosophy
became more clearly defined as he met other Mosel producers interested in
following these methods. At this time, he also started to experiment with lower
sulphur levels and although he has made wines with zero sulphur, he thinks the
combination of Riesling and the Lower Mosel climate calls for small additions to
achieve the best results.
Tangy grapefruit and lime zest with
mouthwatering salinity is balanced out with a
yeasty creaminess that comes from extended lees contact. A refreshing classical elegance with a twist.